Pineapple Cream Cheese Dessert


Pineapple Cream Cheese Dessert

This luscious Hawaiian layered dessert has a graham cracker crust, layered with a cream cheese pineapple layer, then it’s topped with Cool Whip topping and fresh pineapple slices.


2 cups graham cracker crumbs

1/2 cup unsalted butter melted

3 tbsp. sugar

2 1/2 cups boiling water

1 1/2 cups sugar

3 envelopes plain gelatin

1 large can crushed pineapple drained really well

28-oz packages cream cheesesoftened

16oz. container cool whip non-dairy topping

1 can sliced pineapple for garnish drained really well, or use fresh pineapple
maraschino cherries for garnish


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