Mouth-Watering Thanksgiving Dinner

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Mouth-Watering Thanksgiving Dinner

Ingredients:

3 lbs russet potatoes, thinly sliced

3 cups heavy whipping cream

Salt and pepper to taste

2 minced garlic cloves (optional)

1 tsp minced fresh thyme (optional)

Instructions:

Preheat oven to 350Β°F (175Β°C).

In a large bowl, mix heavy cream with salt, pepper, garlic, and thyme (if using) for an even coating.

Grease a 9×13…

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