Loaded Cajun Potato

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Loaded Cajun Potato

Ingredients:

  • 4 large Russet potatoes, cleaned
  • Β½ pound shrimp, cleaned and deveined, leave tails on
  • Β½ cup crawfish tail meat
  • 2 tbsp cooking oil
  • 2 tbsp butter
  • Olive oil
  • Cajun Seasoning, I prefer Slap Yo Mama, amount to taste
  • Sherry Cream sauce
  • 8 ounces Italian cheese blend, 6 blend
  • 2 cloves garlic, freshly minced
  • 2 medium shallots, diced
  • ΒΌ cup Brandy, flambeed
  • 2 cups Sherry Wine
  • 1 cup stock from shrimp
  • ΒΌ cup crawfish juice, from the crawfish package
  • 1 cup heavy whipping cream
  • Β½ cup crawfish tail meat
  • Β½ cup diced green onions

How To Make Loaded Cajun Potato:

LIRE LA SUITE..

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