Gâteau aux Pommes Moelleux


Gâteau aux Pommes Moelleux

Gâteau aux Pommes Moelleux is a moist and tender apple cake that is perfect for dessert or as a sweet treat with a cup of tea or coffee. This classic cake features a soft crumb infused with the flavors of fresh apples, warm spices, and a hint of vanilla, creating a delightful and comforting dessert.


– 2 cups all-purpose flour
– 1 1/2 teaspoons baking powder
– 1/2 teaspoon baking soda
– 1/2 teaspoon ground cinnamon
– 1/4 teaspoon ground nutmeg
– 1/4 teaspoon salt
– 1/2 cup unsalted butter, softened
– 1 cup granulated sugar
– 2 large eggs
– 1 teaspoon vanilla extract
– 1/2 cup milk
– 2 cups peeled, cored, and diced apples
– Powdered sugar for dusting


Continue reading instructions & nutritional facts on the next page


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