How To Make Easy Sopapilla Cheesecake Bars


How To Make Easy Sopapilla Cheesecake Bars

Experience the magic of Easy Sopapilla Cheesecake Barsβ€”a dessert that effortlessly combines the rich creaminess of cheesecake with the irresistible flakiness of sopapillas. With a golden cinnamon-sugar topping, these bars are a delightful treat that’s both quick and heavenly. Let’s dive into the ease of indulgence!


  • 2 cans crescent roll dough
  • 16 oz cream cheese, softened
  • 1 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1/4 cup unsalted butter, melted
  • 1/4 cup cinnamon-sugar mixture (for topping)


  1. Preheat your oven to 350Β°F (175Β°C) and grease a baking dish.
  2. Press one can of crescent roll dough into the bottom of the prepared dish, ensuring it covers the base.
  3. In a bowl, mix…

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